Madagascar - Garlic Pepper

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Original recipe collected by a traveller in Africa... "In Madagascar, ordinary things get a mysterious twist. At a waterside stall at Morondava, we found crab – a freshly grilled to order – with a buttery sauce flavoured with pepper and garlic. Comfort food, Malagassy style: sublimely, intoxicatingly delicious!”

Fully FLO Certified

A gorgeous combination of 4 pepper flavours – ideal for sauces where pepper is the feature flavour.

INGREDIENTS: Black pepper, Sea salt, garlic. parsley

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